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Executive Chef

1 month ago

Borehamwood, Hertfordshire, United Kingdom McMullens & Sons Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Manager to join our team at McMullen's & Sons. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.

Key Responsibilities
  • Lead and manage a high-performing kitchen team to deliver exceptional food quality and service.
  • Develop and implement menus that showcase our commitment to quality and innovation.
  • Manage kitchen inventory, supplies, and equipment to optimize efficiency and minimize waste.
  • Collaborate with our front-of-house team to ensure seamless service and guest satisfaction.
  • Recruit, train, and develop junior team members to achieve their full potential.
  • Maintain high standards of food safety, hygiene, and presentation.
What We Offer
  • A competitive salary and bonus scheme.
  • Contracted 45 hours per week.
  • Great live-in accommodation (if required).
  • Family-friendly policies, including enhanced maternity and paternity pay.
  • A share of gratuities.
  • 60% discounted meals when working.
  • 25% discount on food and 20% off drinks for you and your friends on your day off.
  • Fantastic training and career development through McMullen's GROW Programme.
Requirements
  • Previous experience as a Head Chef/Kitchen Manager in a busy kitchen environment.
  • Excellent communication and leadership skills.
  • Ability to cook and present dishes to a high standard.
  • Strong understanding of food health and safety.
  • Ability to recruit, train, and coach junior team members.

We are looking for a passionate and experienced professional who shares our commitment to quality and excellence. If you are a motivated and ambitious individual who is eager to take on a new challenge, we would love to hear from you.