Culinary Team Lead

4 weeks ago


Northampton, Northamptonshire, United Kingdom Compass Group UK & Ireland Full time
About the Role

We are seeking a highly skilled and experienced Chef de Partie to join our team at Sedgebrook Hall. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.

Key Responsibilities
  • Support the Head Chef in the planning and preparation of menus, specials, and events
  • Manage and maintain a high level of cleanliness and organization in the kitchen
  • Lead a team of chefs in the preparation and presentation of dishes during service
  • Ensure that all food safety and hygiene standards are met and maintained
  • Participate in the ordering and inventory management of kitchen supplies and ingredients
Requirements
  • Proven experience as a Chef de Partie in a similar environment
  • Excellent culinary skills and knowledge of food safety and hygiene practices
  • Strong leadership and communication skills
  • Ability to work well under pressure and as part of a team
  • Flexibility to work varied shifts, including weekends and holidays
What We Offer
  • A competitive salary and benefits package
  • Opportunities for career development and progression
  • A supportive and collaborative team environment
  • Access to ongoing training and development programs
  • A comprehensive employee assistance program

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