Culinary Operations Manager

2 days ago


Great Malvern, Worcestershire, United Kingdom Olive Catering Services Limited Full time
About the Role

We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Olive Catering Services Limited.

Key Responsibilities
  • To ensure the provision of high-quality food and beverages within the financial limitations set for the contract.
  • To maintain the smooth running of the contract at all times, controlling menu planning, production levels, food costing, ordering, and stock control.
  • To lead a team of chefs and kitchen staff, promoting a culture of excellence and innovation in food preparation and presentation.
  • To work closely with the Food Innovation Team to develop new menu ideas and improve existing ones.
  • To ensure compliance with all Company policies and regulations in respect of health, safety, and environmental management at work.
Requirements
  • Passion for providing exceptional food and customer service.
  • Excellent culinary skills and knowledge of current food trends.
  • Strong leadership and team management skills.
  • Ability to work effectively within a team and communicate effectively with colleagues and clients.
  • Computer literacy and proficiency in Word and Excel.
  • City & Guilds 706/1, 706/2 or similar NVQ qualifications, with Food Safety Level 3 desirable.
What We Offer
  • Support, training, and development from our award-winning Food Innovation Team.
  • Opportunities for career progression and professional growth.
  • A competitive salary and benefits package.
  • A dynamic and supportive work environment.

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