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Restaurant Supervisor Role
We're currently recruiting for a Restaurant Supervisor to join our team at Beefeater in Redhill. As a Restaurant Supervisor, you'll be the vital link between the kitchen and our Front of House team, ensuring seamless service delivery and exceptional customer experiences.
Key Responsibilities:
- Lead and manage your team to deliver outstanding customer service and achieve sales targets.
- Collaborate with the kitchen team to ensure timely and accurate food delivery.
- Monitor and maintain high standards of cleanliness and hygiene in the restaurant.
- Manage inventory, stock, and supplies to minimize waste and optimize profitability.
- Develop and implement strategies to improve customer satisfaction and loyalty.
What You'll Get:
- A competitive hourly rate.
- A permanent contract with a guaranteed 35 hours per week.
- Opportunities for career growth and professional development.
- A comprehensive training program to enhance your skills and knowledge.
- A Whitbread Benefits card, offering discounts on Premier Inn rooms and Whitbread Restaurants.
- A pension and saving schemes, including a company pension and save-as-you-earn scheme.
- Discounts on shopping, utility bills, travel, cinema trips, supermarkets, and more.
- A £40 voucher to spend in our restaurant when you join us.
About Us:
At Whitbread, we believe in creating a workplace that's inclusive and welcoming to everyone. We're committed to diversity and equal opportunities, and we encourage applications from under-represented groups, including women, ethnic minorities, people with disabilities, and members of the LGBTQIA+ community.
We offer flexible working arrangements, including part-time and flexible hours, to support our team members' needs. Where possible, we'll work with you to accommodate your requirements.