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Executive Chef Assistant
2 months ago
Job Title: Sous Chef
Job Type: Full-time
Industry: Hospitality
Company: Allstaff Solutions
Location: Essex
Job Description:
We are seeking a skilled and passionate Sous Chef to join our client's team in a quant village pub situated in the Essex countryside. As a key member of the kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.
Key Responsibilities:
- Assist the Head Chef in menu planning, food preparation, and presentation
- Supervise and train junior kitchen staff to ensure high standards of food quality and presentation
- Maintain a clean and organized kitchen environment, adhering to health and safety standards
- Work collaboratively with the kitchen team to ensure efficient service and high customer satisfaction
Requirements:
- Previous experience as a Sous Chef or similar role in a high-volume kitchen
- Strong knowledge of food preparation, presentation, and safety
- Excellent communication and leadership skills
- Ability to work under pressure in a fast-paced environment
What We Offer:
- A competitive salary of £40,000 per annum
- Opportunities for career growth and professional development
- A dynamic and supportive work environment