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Kitchen Operations Manager
3 months ago
Join the Culinary Team at Toby Carvery
As the Culinary Director at Toby Carvery, you will take charge of crafting an exceptional kitchen environment. Your leadership will inspire your culinary team, fostering a passion for excellence that ensures every dish served meets the highest standards.
Why Choose Us?
- Incentive programs to reward your dedication and hard work.
- Professional development opportunities with funded qualifications.
- A generous 33% discount across all our dining brands.
- 20% discount for friends and family to enjoy our offerings.
- Access to discounted gym memberships.
- Comprehensive Health & Dental Plans for your well-being.
As part of the Mitchells & Butlers family, you will also benefit from a pension plan, 25 days of paid leave, exclusive shopping discounts, and even free shares. Additionally, we provide a complimentary employee helpline to assist you with any challenges you may face.
Your Responsibilities as Culinary Director:
- Mentor and motivate your culinary team to produce outstanding dishes.
- Drive your team to achieve and exceed performance targets.
- Manage kitchen operations including inventory management, food preparation, and ordering.
- Work with a well-established menu.
- Ensure compliance with health and safety regulations in the kitchen.
We look forward to welcoming a passionate leader to our team
