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Executive Chef

2 months ago

Luton, Luton, United Kingdom Compass Group UK & Ireland Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group UK & Ireland. As a key member of our culinary team, you will be responsible for delivering exceptional food experiences to our clients and customers.

Key Responsibilities
  • Menu Development: Collaborate with our culinary team to design and implement new menus that meet the highest standards of quality and presentation.
  • Food Preparation: Oversee the preparation and presentation of food to ensure that it meets our high standards of quality and presentation.
  • Team Management: Supervise and mentor a team of chefs to ensure that they have the skills and knowledge required to deliver exceptional food experiences.
  • Inventory Management: Monitor and manage inventory levels to ensure that we have the necessary ingredients and supplies to meet customer demand.
  • Food Safety: Ensure that all food safety protocols are followed to prevent contamination and ensure the health and safety of our customers.
Requirements
  • Qualifications: Hold a City & Guilds 706/1 & 2 or NVQ equivalent in culinary arts.
  • Experience: Have a minimum of 2 years' experience in a similar role, preferably in a fast-paced and dynamic environment.
  • Skills: Possess excellent culinary skills, including menu planning, food preparation, and presentation. Have strong leadership and communication skills, with the ability to motivate and inspire a team.
About Us

Compass Group UK & Ireland is a leading provider of catering and support services to the education sector. We are committed to delivering exceptional food experiences that meet the highest standards of quality and presentation. We are proud to be a part of a global organization that values diversity, inclusion, and employee well-being.