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Executive Chef
2 months ago
Pertemps Network Catering is seeking a highly skilled and experienced Chef to join their team at their venue in Swindon.
As a leading children's activity centre, the successful candidate will be responsible for providing a healthy variety of meals for all guests, while ensuring all health and safety and food hygiene standards are met.
Key Responsibilities:
- Develop and implement menus in collaboration with the Head Chef.
- Prepare and cook meals from fresh produce, adhering to high culinary standards.
- Manage kitchen operations, including inventory management and staff supervision.
Ideal Candidate:
- Proven experience in a senior chef role, preferably in a fast-paced environment.
- Strong knowledge of food safety and hygiene practices.
- Excellent communication and interpersonal skills, with the ability to work effectively with a diverse team.
- Ability to work independently and as part of a team, with a strong focus on customer satisfaction.
Benefits:
- Competitive salary, with the option to live on-site.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
If you are a motivated and experienced chef looking for a new challenge, please submit your application, including your up-to-date CV, for consideration.