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Indian Culinary Expert
2 months ago
About Vira International: A leading provider of high-quality Indian cuisine services
About the Role:
- Should have a passion for Indian cuisine and expertise in preparing a variety of Indian Tandoori and Curry dishes.
- Prepare a variety of tandoori and curry dishes, including meat, seafood, and vegetarian options, using traditional Indian spices and ingredients.
- Create authentic curry and tandoori marinades and seasonings using traditional Indian recipes and techniques.
- Develop and implement new menu items and recipes to enhance the culinary experience for customers.
Key Responsibilities:
- Food Preparation: Prepare a variety of tandoori and curry dishes, including meat, seafood, and vegetarian options.
- Menu Development: Develop and implement new menu items and recipes to enhance the culinary experience for customers.
- Quality Control: Ensure that all dishes meet high standards of quality and presentation.
- Team Collaboration: Work collaboratively with the kitchen team to ensure smooth service and high-quality food.