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Executive Chef
2 months ago
Job Summary:
Ginger Recruitment Services Limited is seeking a highly skilled and experienced Chef de Partie to join our prestigious institution in Lancashire. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our clients.
Key Responsibilities:
- Prepare and cook high-quality dishes to meet the needs of our clients
- Manage kitchen inventory and supplies to minimize waste and maximize quality
- Collaborate with the culinary team to develop and implement new menu ideas and recipes
- Ensure compliance with food safety and hygiene standards
- Provide excellent customer service and respond to client feedback
- Work effectively in a fast-paced kitchen environment and adapt to changing priorities
- Develop and maintain strong relationships with suppliers and vendors
Requirements:
- Level 2 Food Safety certification and Level 2 in Food Preparation
- Experience as a Chef de Partie level, ideally within a high-volume environment
- Ability to commute reliably to site, this role does not offer accommodation
- Strong commitment to maintaining food safety and hygiene standards
- A knack for minimizing waste and maximizing quality
- Good communication skills
- Ability to work well within a team
- Ability to work with fresh produce and move between prep and service
What We Offer:
- Competitive salary and benefits package
- Opportunities for training and professional development
- Access to health and wellness plans
- Salary sacrifice schemes for cycles and electric cars