Kitchen Operations Manager
2 months ago
Job Summary
We are seeking a highly skilled and experienced Kitchen Manager to join our team at German Doner Kebab. As a key member of our restaurant management team, you will be responsible for ensuring the highest standards of food quality, guest service, and operational efficiency.
Key Responsibilities
- Lead and manage a high-performing kitchen team to deliver exceptional food quality and guest experience.
- Implement and maintain brand standards, policies, and procedures to ensure consistency and quality across all kitchen operations.
- Monitor and control food costs, inventory, and labor expenses to achieve profitability and efficiency.
- Develop and implement training programs to enhance team skills and knowledge, and to promote a culture of excellence and continuous improvement.
- Collaborate with the restaurant management team to achieve business objectives and drive sales growth.
- Ensure compliance with all food safety and health and hygiene standards, and maintain a clean and safe working environment.
- Manage stock levels, inventory, and supplies to minimize waste and optimize profitability.
- Monitor and analyze sales data, guest feedback, and other key performance indicators to inform business decisions and drive improvement.
Requirements
- Proven experience as a Kitchen Manager or in a similar role in a fast-paced, high-volume restaurant environment.
- Strong leadership and management skills, with the ability to motivate and develop a high-performing team.
- Excellent communication and interpersonal skills, with the ability to work effectively with colleagues, suppliers, and guests.
- Strong analytical and problem-solving skills, with the ability to interpret data and make informed business decisions.
- Ability to work in a fast-paced environment, with a high level of attention to detail and a commitment to quality and excellence.
- Knowledge of food safety and health and hygiene standards, and experience in maintaining a clean and safe working environment.
- Ability to manage multiple priorities, and to work effectively under pressure to meet deadlines and achieve business objectives.
What We Offer
- A competitive salary and benefits package.
- Opportunities for career advancement and professional development.
- A dynamic and supportive work environment.
- The chance to work with a leading brand in the fast-casual restaurant sector.
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