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Lead Culinary Specialist

3 months ago

Nottingham, United Kingdom Chartwells Full time
Position Overview:
As a Lead Culinary Specialist, you will oversee the planning, preparation, and presentation of high-quality meals that meet the standards set by our organization and clients. Your role will encompass stock management, waste reduction, and strict adherence to hygiene and health & safety protocols.

Key Responsibilities:
  • Take a proactive role in food production, catering to both staff and guests, as well as managing a variety of hospitality events.
  • Drive food innovation and development, staying informed about the latest culinary trends.
  • Ensure compliance with health and nutritional guidelines.
  • Exhibit strong written and verbal communication skills, alongside proficient computer literacy.
  • Inspire and develop your culinary team to achieve excellence.
  • Collaborate effectively within a team environment.

Candidate Profile:
  • A creative and innovative thinker.
  • Motivated and enthusiastic, with a commitment to excellence.
  • Highly organized, capable of making sound decisions and prioritizing tasks effectively.
  • Respected by peers and able to foster a positive work environment.
  • Adaptable with a proactive mindset.
  • Proven track record of delivering outstanding culinary performance.
  • Strong commercial acumen.
  • Ability to monitor and refine operational processes.
  • Exceptional communication and relationship-building skills.
  • Passionate about culinary arts.

About Chartwells:
At Chartwells, we are dedicated to providing exceptional dining experiences across numerous venues. Join us to advance your career with a leading organization that offers competitive compensation, excellent benefits, and unparalleled opportunities for professional growth. We are committed to fostering a diverse and inclusive workplace where every individual is valued and can thrive.