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About the Role:
We are seeking an experienced and skilled Chef de Partie to join our team at The Dinorben Arms. As a key member of our kitchen team, you will be responsible for supporting our Sous Chefs and Head Chef in delivering exceptional culinary experiences to our guests.
Key Responsibilities:
- Prepare and cook a variety of dishes to a high standard, using fresh and seasonal ingredients.
- Work collaboratively with the kitchen team to ensure efficient service and high-quality food.
- Support the Sous Chefs and Head Chef in menu planning, food preparation, and presentation.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Contribute to the development of new menu ideas and culinary concepts.
What We Offer:
- A competitive salary, up to £30,000, plus tronc (card tips paid into your bank).
- Paid overtime.
- Great cash tips*.
- A comprehensive benefits package, including free meals on shift, 30% discount for you, your friends, and family across B&P and our group, including wagamama.
- A NEST pension scheme.
- Perks on Tap, offering discounts on everyday purchases and more.
- A cycle to work scheme.
- A £1,000 referral bonus for introducing new Managers or Chefs to the company.
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support, offering free counselling for all crew.
- Discounted gym membership.
- Plenty of social get-togethers – it's not all work and no play.
- A recognition platform with regular thank-yous.
About You:
We are looking for an experienced and passionate chef, with a strong background in catering, who is eager to join our team and contribute to our success. If you have a tenacious attitude and a passion for fresh food cookery, we would love to hear from you.
About Us:
The Dinorben Arms is a family of 79 pubs and still growing. We are a company with heart, where individuality, personality, and diversity are encouraged. We are committed to reducing our carbon footprint, working sustainably, and supporting our local communities.
*100% of tips go to our teams. Actual tips by restaurant will vary. Tips are left solely at our guests' discretion and are not considered as wages by the company nor are they guaranteed in any way.
