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Executive Chef

1 month ago


Worksop, Nottinghamshire, United Kingdom wilson vale Full time
Join Our Team as a Chef Manager

We are seeking a highly skilled and experienced Chef Manager to lead our culinary team at one of our sites in Worksop, S80. As a key member of our team, you will be responsible for the daily operation of the kitchen, ensuring the preparation and cooking of all food production meets the highest standards.

Key Responsibilities:

  • Manage the kitchen team to deliver exceptional food quality and presentation
  • Cater to the needs of all customers, ensuring a high level of customer satisfaction
  • Develop and implement menus that showcase fresh, seasonal ingredients and innovative cuisine
  • Ensure food safety, hygiene, and Health and Safety standards are maintained at all times
  • Manage budgets, ordering, and stock control to optimize kitchen efficiency
  • Train and develop team members to achieve their full potential
  • Collaborate with other departments to ensure seamless service delivery

Requirements:

  • Proven experience in a senior kitchen management role
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Passion for delivering exceptional customer service and food quality
  • Knowledge of food safety and hygiene practices
  • Ability to manage budgets and resources effectively

About Us:

Wilson Vale is a leading contract caterer with a passion for delivering exceptional food and service. We pride ourselves on our commitment to quality, sustainability, and customer satisfaction. Our team is dedicated to providing a supportive and inclusive work environment that encourages growth and development.

What We Offer:

  • A competitive salary and benefits package
  • Ongoing training and development opportunities
  • A supportive and inclusive work environment
  • The chance to work with a talented team of professionals
  • A comprehensive induction program to ensure a smooth transition into the role