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Executive Chef Manager

2 months ago

Norwich, Norfolk, United Kingdom Edwards & Blake Full time

We are seeking a highly skilled and experienced Chef Manager to join our team at Edwards & Blake. As a key member of our Education division, you will be responsible for providing high-quality, nutritious, and sustainable food for our students.

About the Role:

  • Lead a team of chefs and kitchen staff to deliver exceptional culinary experiences for our students.
  • Develop and implement menus that meet the nutritional needs of our students, while also being mindful of sustainability and food waste.
  • Collaborate with our education team to ensure that our food services align with our educational goals and values.
  • Manage kitchen operations, including inventory, ordering, and budgeting.
  • Ensure that all food safety and hygiene standards are met, and that our kitchen is a safe and healthy environment for our staff and students.

What We Offer:

  • A competitive salary and benefits package.
  • The opportunity to work with a talented team of professionals who are passionate about education and food.
  • A dynamic and supportive work environment that encourages creativity and innovation.
  • The chance to make a real difference in the lives of our students and their families.

Requirements:

  • Proven experience as a Chef Manager or similar role in a school or educational setting.
  • Strong leadership and management skills, with the ability to motivate and inspire a team.
  • Excellent culinary skills, with a passion for creating healthy and sustainable food.
  • Strong communication and interpersonal skills, with the ability to work effectively with staff, students, and parents.
  • A commitment to food safety and hygiene, and a willingness to maintain high standards in the kitchen.