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Executive Chef
2 months ago
We are seeking an experienced Executive Chef to lead our kitchen team and drive menu development. As a key member of our team, you will be responsible for maintaining exceptional food hygiene standards and upholding our top-rated EHO certification.
Key Responsibilities:
- Lead the kitchen team and oversee menu development
- Maintain 5-star food hygiene standards and EHO certification
- Develop and implement seasonal dishes and menus
- Recruit, train, and manage kitchen staff
- Collaborate with the management team to achieve business objectives
Requirements:
- Minimum 1 year of experience as a Head Chef or in a similar role
- Proven track record of maintaining high food hygiene standards
- Strong leadership and people management skills
- Ability to work in a fast-paced kitchen environment
- Right to work in the UK
What We Offer:
- Competitive salary
- Sick pay
- Employee discount
- Christmas Day off
We are an equal opportunities employer and welcome applications from all qualified candidates. If you are a motivated and experienced Executive Chef looking for a new challenge, please apply now.