Job Title: Pastry Chef Supervisor
Are you equipped with the necessary experience, qualifications, and interpersonal skills to excel in this role? Discover more below.

H&C Solutions is pleased to present this exceptional opportunity for a Pastry Chef Supervisor to join a prestigious five-star hotel renowned for its exclusivity. This remarkable establishment features a formal dining venue that showcases a contemporary French menu infused with British elements, alongside various private dining options that offer a more casual dining experience.

Pastry Chef Supervisor Benefits:

• Straight shifts only – no double shifts.
• 45 hours of work per week.
• A competitive starting salary of £35,000 per year.
• Complimentary meals and uniforms provided during shifts.
• Attractive pension plans.
• Free laundry service for all uniforms.
• Employee referral bonuses up to £1500.
• Discounts available for dining within the group.
• Recognition through employee of the month awards.

Pastry Chef Supervisor Requirements:

• All applicants for the Pastry Chef Supervisor position must demonstrate a consistent employment record.
• A minimum of two years of relevant work experience is required.
• Previous experience in luxury hotels or fine dining establishments is essential.
• Ability to take charge in the absence of the head chef is necessary.

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