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Executive Chef Manager

2 months ago

Hitchin, Hertfordshire, United Kingdom Taylor Shaw Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef Manager to join our team at Taylor Shaw. As a key member of our culinary operations team, you will be responsible for leading and managing our catering services to deliver high-quality, nutritious, and sustainable food to our customers.

Key Responsibilities
  • Lead and manage a team of chefs and kitchen staff to ensure efficient and effective food preparation and service.
  • Develop and implement menus that meet the dietary needs and preferences of our customers.
  • Manage food costs and inventory to ensure profitability and minimize waste.
  • Ensure compliance with food safety and hygiene regulations, as well as health and safety standards.
  • Collaborate with our sales and marketing teams to develop and implement marketing strategies to promote our catering services.
Requirements
  • Proven experience in a senior culinary role, preferably in a contract catering environment.
  • Strong leadership and management skills, with the ability to motivate and develop a team.
  • Excellent communication and interpersonal skills, with the ability to work effectively with customers, colleagues, and suppliers.
  • Knowledge of food safety and hygiene regulations, as well as health and safety standards.
  • Ability to work flexibly, including evenings and weekends, as required.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for career development and progression.
  • A dynamic and supportive work environment.
  • The chance to work with a leading contract catering company, delivering high-quality food and service to our customers.