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Breakfast Chef Position Overview
Location: THE PIG Hotels.
Compensation: OTE £14 per hour, inclusive of tronc.
Working Hours: Full Time - 40 hours per week.
If you have a passion for mornings and a talent for crafting exceptional breakfast dishes, this role may be the perfect fit for you.
This position offers a unique opportunity to work without late nights or evening shifts, with fixed hours that allow for a healthy work-life balance. It could be the ideal role for someone looking to thrive in a kitchen environment.
As a Breakfast Chef, you will need to demonstrate a strong commitment to your responsibilities and possess excellent organizational skills. You will frequently operate independently, requiring confidence to manage a bustling breakfast service. While formal culinary education is not mandatory, basic cooking skills to prepare and present the breakfast menu are essential.
Your primary responsibilities will include overseeing the breakfast service, ensuring adherence to high standards for both the made-to-order menu and the breakfast buffet. You will also be tasked with preparing all breakfast items for the next day, along with providing general kitchen support, including staff meals.
We are committed to offering comprehensive training and additional learning opportunities, including official qualifications and support for your professional growth.
At THE PIG Hotels, we strive to create an inspiring, engaging, and enjoyable workplace. In return for your dedication, you can expect a range of unique benefits:
- Complimentary staff stays - enjoy free bed and breakfast.
- 35% discount on food, beverages, and treatments.
- Meals provided during shifts.
- Annual holiday entitlement increases (up to 33 days).
- Access to take-home goods at cost price.
- Free access for you and your family to on-demand GP, physiotherapy, and counseling services.
- A variety of learning and development courses.
- Anniversary vouchers for a dinner experience with wine for two.
Home Grown Hotels is dedicated to promoting equality, diversity, and inclusion. We are an equal opportunity employer and do not discriminate against candidates based on any protected characteristics.
As Robin Hutson states, 'At the heart of good hospitality lies the people; it's the personalities, passion, knowledge, and skills of our team that converge to create the unique experience at THE PIG.'
