Catering Department Supervisor
2 months ago
Job Summary:
We are seeking a highly motivated and organized Front of House Supervisor to join our Catering Department at Gordon's School. As a key member of our team, you will play a vital role in ensuring the smooth operation of our food and beverage services.
Key Responsibilities:
- Assist the Head of Catering in supervising and coordinating the daily activities of the catering team.
- Provide exceptional customer service to students, staff, and external customers.
- Ensure the highest standards of food quality, presentation, and hygiene are maintained at all times.
- Assist with menu planning, inventory management, and supply ordering.
- Contribute to the development and implementation of new ideas and initiatives to improve the catering service.
Requirements:
- Previous experience in a similar role or in a related field.
- Excellent communication and interpersonal skills.
- Ability to work effectively in a fast-paced environment.
- Strong organizational and time management skills.
- Commitment to providing exceptional customer service.
What We Offer:
Gordon's School is a dynamic and supportive work environment that offers opportunities for professional growth and development. We are committed to providing a safe and inclusive workplace for all employees.
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