Culinary Specialist
1 month ago
We are seeking a skilled Cook to join our team at Sodexo, a leading provider of food and facilities management services. As a Cook, you will play a vital role in preparing and serving high-quality meals to our residents.
Key Responsibilities- Plan, prepare, and cook meals to the highest standards of quality and presentation.
- Ensure the kitchen is clean, safe, and well-maintained at all times.
- Manage food stock, including receiving, checking, and storing ingredients.
- Monitor and control portion sizes, waste, and food costs.
- Collaborate with the Catering Supervisor to ensure smooth kitchen operations.
- Attend training sessions to enhance your skills and knowledge.
- NVQ Level 2 in catering or relevant experience.
- 2 years of experience in hands-on cooking.
- Experience of working to strict food hygiene standards.
- Ability to follow recipes and cook a variety of cuisines.
As a Cook at Sodexo, you will enjoy a range of benefits, including:
- Competitive hourly rate.
- Opportunities for career development and training.
- Flexible working hours.
- Access to our Employee Assistance Programme.
- Discounts on Sodexo products and services.
We are committed to providing a safe and supportive work environment. If you are a motivated and experienced Cook looking for a new challenge, please apply today.
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