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Line Cook

2 months ago

Dolgellau, Gwynedd, United Kingdom C&E Recruitment Full time £30,000
Position: Line Cook
We are seeking a skilled and enthusiastic Line Cook to join our dynamic culinary team. As a Line Cook, you will play a vital role in delivering exceptional dining experiences to our guests.
Key Responsibilities:
As a Line Cook, your duties will include:
  • Preparing and cooking high-quality dishes in accordance with established recipes and standards.
  • Collaborating with fellow kitchen staff to ensure smooth kitchen operations.
  • Maintaining cleanliness and organization of the kitchen and workstations.
  • Assisting in menu planning and development.
  • Ensuring compliance with health and safety regulations.
Benefits:
As a valued member of our team, you can expect:
  • A competitive salary package up to £34,000, inclusive of gratuities and pension contributions.
  • A balanced work schedule with a 4-day work week.
  • Additional compensation for extra shifts worked.
  • Participation in the company pension scheme.
  • Opportunities for professional growth and development.
  • Support in finding suitable accommodation.
  • Complimentary meals during shifts.
  • Long service holiday benefits and milestone rewards.
  • Generous employee referral incentives.
  • Discounts on stays and services across our affiliated partners.
About Us:
We are a prestigious hospitality group known for our commitment to excellence and outstanding service. Our establishment is recognized for its exceptional culinary offerings and a warm, inviting atmosphere. We pride ourselves on being a leading player in the luxury hospitality sector, dedicated to creating memorable experiences for our guests.
Candidate Profile:
The ideal Line Cook will possess:
  • Proven experience in a high-quality kitchen environment.
  • A passion for culinary arts and a keen eye for detail.
  • A strong work ethic and the ability to thrive in a team-oriented setting.
  • A desire to grow and advance within the culinary field.
If you are a dedicated culinary professional looking to elevate your career, we encourage you to consider this opportunity.