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Executive Chef

2 months ago

North Weald, Essex, United Kingdom Vintage Full time

About the Role

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Vintage Inns. As a key member of our management team, you will be responsible for delivering exceptional food quality and service to our guests.

Key Responsibilities

  • Train and develop your team to achieve high standards of food preparation and presentation.
  • Manage kitchen operations, including food ordering, stock control, and health and safety.
  • Work closely with our menu development team to create new and exciting dishes.
  • Oversee the implementation of new menu items and promotions.
  • Ensure that all kitchen staff adhere to our high standards of food safety and hygiene.

What We Offer

  • A competitive salary and bonus scheme.
  • Opportunities for career development and progression.
  • A comprehensive benefits package, including pension, holiday, and health insurance.
  • A 33% discount on food and drink across all our brands.
  • A 20% discount on food and drink for friends and family.

Why Join Us?

Vintage Inns is a collection of rural pubs where muddy boots and paws are welcome. We offer a warm and welcoming atmosphere, with roaring log fires, traditional food, and a cozy atmosphere. If you are passionate about delivering exceptional food and service, we want to hear from you.