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Executive Chef Assistant
2 months ago
Sous Chef Opportunity
**About the Role**
We are seeking a talented and enthusiastic Sous Chef to join our client's luxury hotel team. As a key member of the kitchen brigade, you will work under the guidance of a talented Head Chef to deliver exceptional culinary experiences to our guests.
**Key Responsibilities**
* Supervise and manage kitchen staff to ensure seamless service and high-quality food production
* Assist in menu planning, food preparation, and presentation
* Maintain strict hygiene and health and safety standards
* Collaborate with the Head Chef to develop new menus and ideas
**What We Offer**
* Competitive salary up to £34,000
* Meals on duty
* Great company benefits
* Mostly straight shifts
* Immediate start
**Requirements**
* Proven background in a professional kitchen
* Strong leadership and communication skills
* Ability to work well under pressure and as part of a team
* Passion for food and commitment to delivering exceptional culinary experiences
**If You're Interested**
Please send your CV to James Davis or call (phone number removed) for more information.