Executive Chef Assistant
2 months ago
Are you a skilled chef looking to take your career to the next level? We have an exciting opportunity for a Sous Chef to join our team at Jubilee, a world-renowned contract caterer. As a key member of our culinary team, you will have the chance to work with a diverse range of clients and cuisines, and contribute to the development of innovative menus.
What We Offer:
- Competitive Salary - £32,000 per year
- Work-Life Balance - Enjoy daytime hours, Monday to Friday (Weekends off)
- Career Progression - Excellent opportunities to advance in your culinary journey
- Creative Freedom - Collaborate with the Head Chef to develop exciting menus
- Company Benefits - Access to a range of employee perks
- Supportive Environment - Work with a dedicated team that values creativity and excellence
Your Role:
- Assist the Head Chef in planning, prepping, cooking, and presenting food to a high standard.
- Help create innovative menus that elevate the dining experience for clients.
- Maintain the highest standards of food quality, hygiene, and safety.
About You:
- Passionate about cooking and creating memorable dining experiences.
- Ready to thrive in a fast-paced, collaborative kitchen environment.
- Eager to learn, grow, and contribute to an innovative culinary team.
Why Jubilee?
Our clients come from diverse industries, offering you the chance to work with varied cuisines and challenge your skills. Whether you're just starting your kitchen journey or looking to grow your culinary career, Jubilee provides the perfect platform to succeed.
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