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Executive Chef Manager

2 months ago

Harrogate, North Yorkshire, United Kingdom Aspens Services Full time
About the Role

We are seeking an experienced and skilled Executive Chef Manager to join our team at Aspens Services Ltd. As a market leading contract catering company, we specialize in providing high-quality food services to schools. Our ideal candidate will have a passion for delivering exceptional food and service to our students and staff.

Key Responsibilities:

  • Lead and manage a team of culinary professionals to ensure the highest standards of food quality and service.
  • Develop and implement menus that meet the needs of our students and staff, while maintaining profitability and efficiency.
  • Manage and control all aspects of the catering operation, including stock, food, and labor costs.
  • Ensure compliance with health and safety regulations, as well as company policies and procedures.
  • Collaborate with our sales and marketing team to develop and implement promotions and events that drive sales and revenue growth.
  • Conduct regular audits to ensure that standards are being met and identify areas for improvement.

Requirements:

  • OND or HND qualified in a culinary discipline (or equivalent experience).
  • Proven experience in a similar role, with a strong track record of delivering high-quality food and service.
  • Excellent leadership and management skills, with the ability to motivate and develop a team.
  • Strong financial management skills, with the ability to manage budgets and control costs.
  • Knowledge of health and safety regulations and company policies and procedures.

What We Offer:

  • A competitive salary of £14.50 per hour.
  • A 30-hour working week, with no late nights or weekends.
  • A 39-week working year, based around term time.
  • Ongoing training and development opportunities, including apprenticeships and training courses.
  • A fast-paced and dynamic work environment, with opportunities for career growth and development.