Pastry Chef de Partie

4 weeks ago


Salford, Salford, United Kingdom The Lowry Hotel Full time
Pastry Chef de Partie Opportunity

A prestigious role has become available for a skilled Pastry Chef de Partie at the esteemed Lowry Hotel in Manchester. This exceptional opportunity offers a chance to develop your culinary expertise in a fast-paced, quality kitchen environment.

Key Responsibilities:
  • Assist the pastry team in preparing and baking food according to business requirements.
  • Maintain high standards of bakery quality and presentation.
  • Take charge of the pastry section in the absence of the Head Pastry Chef.
Requirements:
  • NVQ Level 2 & 3 or equivalent in food preparation.
  • Ability to manage food storage and stock rotation.
  • Knowledge of Food Hygiene & HACCP principles.
What We Offer:
  • Excellent training and development opportunities.
  • Hotel discounts and meals on duty.
  • Uniforms and other benefits.

The Lowry Hotel is committed to delivering exceptional service and standards. We are seeking a dedicated and enthusiastic individual to join our team and contribute to our success.


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