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Sous Chef

2 months ago


Worthing, West Sussex, United Kingdom Butlin's Full time
{"h1": "Sous Chef - Buffet Operations", "p": "We are seeking a highly skilled Sous Chef to lead our buffet restaurant team. As a key member of our kitchen team, you will be responsible for supporting the Head Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and inventory management. You will also be responsible for leading a team of up to 40 staff members, ensuring that they are trained and motivated to deliver exceptional service to our guests.

Key Responsibilities:

* Support the Head Chef in the planning and preparation of menus
* Lead a team of up to 40 staff members
* Ensure that all food is prepared to the highest standards
* Manage inventory and ordering of supplies
* Maintain high standards of food safety and hygiene

Requirements:

* 2+ years of experience in a similar role
* Proven leadership skills
* Excellent communication and interpersonal skills
* Ability to work well under pressure
* Food safety and hygiene certification

What We Offer:

* Competitive salary and benefits package
* Opportunities for career advancement
* Collaborative and dynamic work environment
* Recognition and rewards for outstanding performance

If you are a motivated and experienced Sous Chef looking for a new challenge, please apply today"}