Executive Chef Position in a Busy Kitchen
2 weeks ago
We are seeking a skilled Chef De Partie to join our team in a popular restaurant in the Ribble Valley. As a key member of our kitchen team, you will be responsible for preparing and cooking a variety of dishes, including small plates, light bites, and Sunday roasts, using locally sourced produce.
Key Responsibilities:
- Work in a fast-paced kitchen environment to prepare and cook dishes to a high standard
- Assist in the preparation of ingredients and cooking of meals
- Contribute to the creation of a positive and efficient kitchen team
Requirements:
- Previous experience as a Chef De Partie or similar role
- Ability to work well under pressure and as part of a team
- Knowledge of food safety and hygiene practices
What We Offer:
- A competitive hourly rate
- The opportunity to work in a busy and dynamic kitchen environment
- Accrual of holiday pay for paid time off
How to Apply:
Please apply below or forward your CV to us. If you require any further information or have any questions, please contact us.
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