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Executive Chef

2 months ago


Thame, Oxfordshire, United Kingdom DoubleTree by Hilton Oxford Belfry Full time

About the Role:

We are seeking an experienced and skilled Chef de Partie to join our team at DoubleTree by Hilton Oxford Belfry. As a key member of our culinary team, you will be responsible for preparing, cooking, and presenting high-quality dishes to our guests.

Key Responsibilities:

  • Work closely with the service teams to ensure our guests have a great dining experience.
  • Stay up-to-date with all central menu changes and oversee the cleanliness and maintenance of the kitchen and food safety standards.
  • Collaborate with the culinary team to create innovative and delicious dishes.
  • Manage kitchen inventory and supplies to ensure efficient operations.

Requirements:

  • At least 2 years of experience as a Commis or Chef De Partie in a busy, high-volume operation.
  • Relevant culinary qualifications or equivalent.
  • Ability to work under pressure and maintain a high level of attention to detail.
  • Excellent communication and teamwork skills.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Access to our Employee Assistance Program – Hospitality Action.

Why Join Us:

DoubleTree by Hilton Oxford Belfry is a 4-star hotel located in Thame, just outside Oxford. We offer a range of amenities, including a gym, pool, sauna, tennis courts, and a relaxing Elemis spa. We are proud to be a Disability Confident employer and committed to diversity, inclusion, and equal opportunities for all.