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Executive Chef
2 months ago
Job Summary:
We are seeking an experienced and skilled Executive Chef to lead our kitchen team at Marston's PLC. As a key member of our pub management team, you will be responsible for shaping and leading our kitchen team to success.
About the Role:
The successful candidate will have a proven track record in a similar kitchen management role and will be able to motivate and lead a team to deliver high-quality food and exceptional customer service.
Key Responsibilities:
- Lead and manage the kitchen team to achieve high standards of food quality and presentation
- Develop and implement menus that meet the needs of our customers and drive sales growth
- Manage kitchen operations, including inventory, ordering, and stock control
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment
- Work collaboratively with the General Manager and wider team to achieve business objectives
What We Offer:
As a member of our team, you will benefit from:
- A competitive salary and performance-related bonus
- 20% discount on food and drink at all Marston's pubs, restaurants, and hotels
- A reliable hours contract and flexible working arrangements
- Access to our Chef Development Programme, including training and development opportunities
- A comprehensive benefits package, including salary finance scheme and access to the Licensed Trade Charity
About Marston's:
Marston's PLC is a leading pub company with a strong reputation for quality and customer service. We are committed to investing in our people and providing opportunities for career development and growth.