Food Product Innovation Lead

1 week ago


Leeds, Leeds, United Kingdom CV-Library Full time
Job Description

**About the Role**

CV-Library is seeking an experienced Senior Product Developer to join our esteemed team in a permanent position. As a family-run business, we have cultivated a supportive and collaborative work culture, making this an ideal opportunity for those who value both innovation and heritage.

Key Responsibilities:

  1. Lead the Design and Development of Complex Food Products: Ensure scalability, performance, and quality of product formulations while designing and implementing innovative food products and processes.
  2. Oversee the Quality of Product Formulations: Offer support to team members, participate in the recruitment process, and provide leadership for projects, ensuring success rates in timelines and budget adherence.

Performance Measures:

  1. Project Leadership Success Rate: Percentage of projects led that meet timelines and budget.
  2. Innovation Implementation Rate: Percentage of new ideas successfully implemented in product development.
  3. Quality Improvement: Reduction in the number of quality challenges or recalls in developed products.
  4. Deep Technical Knowledge in Food Science and Product Development: Expertise in food chemistry, microbiology, and nutrition.
  5. Innovative Thinking: Ability to drive new product ideas and project management skills.

Key Competencies and Behaviours:

  1. Advanced Food Science: Deep understanding of food science principles, including food chemistry, microbiology, and nutrition. Extensive knowledge of food safety standards and regulatory requirements.
  2. Product Formulation Expertise: Proficiency in developing and refining complex food product formulations. Ability to balance flavors, textures, and nutritional content in product development.
  3. Project Management: Advanced skills in planning, managing, and executing projects from concept to completion. Ability to handle multiple projects simultaneously and ensure timely delivery.
  4. Quality Assurance: In-depth knowledge of quality control processes and the ability to implement them effectively. Ensure all products meet high safety and quality standards.
  5. Market Research and Consumer Insights: Ability to conduct and interpret market research to guide product development. Ability to inspire and guide others towards achieving project goals.


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