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Executive Chef

2 months ago


Surrey, United Kingdom Half Moon, Windlesham Full time

Chef de Partie Job Description at Half Moon, Windlesham

**About Us**

Half Moon, Windlesham is a traditional country pub offering a great selection of ales, lagers, ciders, and wine, along with a delicious British Seasonal Menu.

**What We Offer Our Chefs de Partie**

* Access to our CDP - Sous Chef development programme and beyond, with the majority of our Head Chef appointments being internal promotions.
* Participation in our Apprenticeship Scheme, allowing you to gain a nationally recognised qualification while working with us.
* Opportunities to attend our Culinary Masterclasses to enhance your skills.
* A 20% discount in all Young's Pubs and Hotels.
* Free meals.
* Weekly pay.
* Sharesave Scheme.
* Company Pension Scheme.
* 28 Days holiday per year.

**What We Look for in a Chef de Partie**

We are seeking an existing Chef de Partie or an excellent Commis Chef looking for their next step, who is passionate about producing quality fresh food in a welcoming environment. As the successful Chef de Partie, you will:

* Have experience championing excellent service through quality food.
* Demonstrate a passion to deliver fantastic food every time.
* Be an active hands-on Chef de Partie / Kitchen Supervisor.
* Show willingness to learn new skills, be an active team player with excellent communication skills.
* Work alongside your Head Chef to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
* Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour.
* Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.

**Join Our Team**

If you are a motivated and skilled Chef de Partie looking for a new challenge, please apply now.