Executive Culinary Director

{"WHAT\u0027S THE ROLE?": "As a Head Chef at Premium Country Pubs, you\u0027ll be responsible for leading the kitchen team to deliver exceptional food experiences. Your passion for culinary excellence will inspire your team to create dishes that exceed our guests\u0027 expectations.", "KEY RESPONSIBILITIES": "\u2022 Train and develop your team to achieve culinary excellence\u2022 Manage kitchen operations, including food ordering, preparation, and stock control\u2022 Work closely with the kitchen team to maintain high standards of food quality and presentation\u2022 Oversee health and hygiene regulations to ensure a safe working environment\u2022 Collaborate with the menu development team to create new and exciting dishes\", "WHAT\u0027S IN IT FOR ME?": "\u2022 Quarterly bonus scheme to reward your hard work\u2022 Opportunities for career growth and development\u2022 33% discount across all our brands\u2022 20% discount for friends and family\u2022 Discounted gym memberships\u2022 Health and dental plans\", "WHO ARE WE?": "At Premium Country Pubs, we\u0027re passionate about creating exceptional food and drink experiences. Our beautiful interiors and stunning locations make us the perfect destination for foodies and families alike. We\u0027re committed to providing a safe and supportive working environment for all our team members.", "HOW TO APPLY": "If you\u0027re a motivated and experienced chef looking for a new challenge, please submit your application. We can\u0027t wait to hear from you"}