Executive Chef Assistant
3 weeks ago
About Us
Premium Country Pubs is a leading hospitality company that crafts food and drink into something truly special. We're passionate about serving great food, training great people, and leaving a smile on our guests' faces.
Job Summary
We're seeking a highly motivated and experienced Sous Chef to join our team at the Whittington Arms. As a Sous Chef, you'll be responsible for running a section, training and inspiring your team, and supporting the Head Chef with food ordering, preparation, and stock control.
Key Responsibilities
- Drive your team to achieve targets and deliver high-quality food.
- Train and develop your team members to ensure they have the skills and knowledge to succeed.
- Support the Head Chef with food ordering, preparation, and stock control.
- Ensure that your team adheres to health and hygiene regulations.
- Oversee the kitchen team and provide guidance and support as needed.
What We Offer
- Flexible shifts to suit your lifestyle.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances.
- Opportunities to grow with paid-for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard.
Benefits
- Pension.
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
- Employee helpline – support with whatever life throws at you.
Requirements
- Experience as a Sous Chef or similar role.
- Strong leadership and communication skills.
- Ability to work well under pressure.
- Passion for serving great food and training great people.
How to Apply
No CV required – simply fill out our mobile-friendly application form. We look forward to hearing from you
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