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Executive Culinary Director

2 months ago

Stroud, Gloucestershire, United Kingdom Berry Blue Catering Full time
Job Overview

Berry Blue Catering is a renowned wedding and events caterer based in Gloucestershire, UK.

We deliver high-quality, bespoke food experiences for corporate clients and prestigious wedding venues in great locations.

We are seeking a talented and enthusiastic Lead Event Chef to join our team.

This is an excellent opportunity for a skilled chef to take on a leadership role and contribute to our success.

Key Responsibilities:

  • Develop and execute menus for events and weddings
  • Lead a team of chefs to deliver exceptional food quality and presentation
  • Collaborate with clients to understand their needs and preferences
  • Ensure timely and efficient food preparation and service

Requirements:

  • Proven experience in a similar role or as a senior chef
  • Excellent culinary skills and attention to detail
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment

Apply Now:

For more information and to apply, please contact us at ZIPC1_UKTJ