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Relief Chef
2 months ago
We are seeking a skilled Relief Chef to join our team at Aspens Services. As a key member of our culinary team, you will be responsible for delivering high-quality food and exceptional customer service to our students and staff.
Key Responsibilities- Develop and implement exciting menus that meet our nutritional standards
- Support the team in maintaining a fantastic dining experience, adhering to company standards
- Ensure strict compliance with Food Hygiene, Allergen, and Health and Safety regulations
- Provide outstanding support and guidance to the team, demonstrating a positive role model
- Build strong relationships with clients and customers
- Craft-based experience using fresh ingredients, preferably in an education setting
- Food Hygiene level 2 & 3 (further training available)
- Excellent knowledge of Health and Safety practices within a kitchen
- Basic computer skills, with experience using different systems
- Self-motivation, creativity, and ability to use initiative
We provide a supportive and dynamic work environment, with opportunities for growth and development. Our team is committed to delivering exceptional service and quality food, and we are looking for someone who shares our passion and values.