Catering Operations Manager
4 weeks ago
PRS is seeking a dynamic and forward-thinking Catering Manager to join one of their key educational sites in Aberdeen.
This is a permanent position with a salary of £35,000 to £38,000 dependent on experience, working 5 days out of 7, 40 hours per week.
The role requires occasional evenings and weekends as per the needs of the business, with a focus on hospitality events.
To be considered for this position, you must have previous experience in a contract catering operation in a management capacity.
You will have direct reports from the Head chefs and retail managers at site and be responsible for 9 catering and retail operations across the expansive site, serving up to 8,000 customers.
The role is focused on ensuring all health and safety criteria and company protocols are fully adhered to, and to ensure the consistent delivery of food quality and food service standards as per company guidelines.
Key Responsibilities:
- Manage catering and retail operations across the site
- Ensure health and safety criteria and company protocols are met
- Deliver food quality and food service standards
- Lead a team of Head chefs and retail managers
Requirements:
- Previous experience in contract catering operation in a management capacity
- Strong leadership and management skills
- Ability to work independently and as part of a team
- Excellent communication and interpersonal skills
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