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Junior Sous Chef

2 months ago

South West London, United Kingdom SMYTH & CO LUXURY CONSULTANTS LTD Full time

Job Title:
Junior Sous Chef

Location:
Battersea, London

Salary:
£14.50/hour

Working Hours:
Alternating shifts (one early shift, one afternoon shift)

Start Date:
Immediate start


We are seeking a talented Junior Sous Chef to support our esteemed client, a high-end dining establishment in Battersea, London.


Key Responsibilities:

  • Assist the Sous Chef in the preparation and presentation of exquisite culinary creations
  • Collaborate with the kitchen brigade to ensure seamless kitchen operations
  • Engage in the development of innovative menu items and recipes
  • Uphold kitchen cleanliness and comply with health and safety standards
  • Ensure food storage and preparation areas meet the restaurant's quality benchmarks
  • Participate in training initiatives to refine culinary expertise
  • Undertake additional kitchen responsibilities as required

Qualifications:

  • Prior experience as a Junior Sous Chef or Commis Chef in a fine dining or upscale environment
  • Culinary school certification or equivalent professional experience
  • Comprehensive knowledge of diverse cooking techniques, ingredients, and kitchen equipment
  • Capability to thrive in a high-pressure, fast-paced kitchen setting
  • Strong organizational and interpersonal communication skills
  • Dedication to maintaining exceptional food quality and hygiene standards
  • Willingness to work alternating shifts, including weekends and holidays
If you believe this role aligns with your skills and aspirations, we encourage you to consider this opportunity.

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