Hotel Culinary Manager
7 days ago
We're seeking a skilled Hotel Chef to lead our kitchen team at Premier Inn in Stourbridge Town Centre. As a key member of our culinary team, you'll be responsible for managing your team, preparing, cooking, and serving our signature Premier Inn breakfasts and classic dishes.
Key Responsibilities:
- Manage a high-performing kitchen team to deliver exceptional food quality and service.
- Develop and implement menus, recipes, and cooking techniques to ensure consistency and excellence.
- Collaborate with other departments to ensure seamless service and high customer satisfaction.
- Maintain a clean and safe kitchen environment, adhering to health and safety standards.
- Contribute to the development of new menu ideas and culinary concepts.
What We Offer:
- A competitive salary and benefits package, including a Whitbread Benefits card for discounts on food, travel, and more.
- Opportunities for career growth and professional development within our culinary team.
- A dynamic and supportive work environment with a focus on teamwork and collaboration.
- Access to training and development programs to enhance your skills and knowledge.
About Us:
Whitbread is a leading hospitality company with a passion for delivering exceptional customer experiences. We're committed to creating a diverse and inclusive workplace where everyone can thrive.
Requirements:
- Proven experience as a Hotel Chef or equivalent role in a fast-paced kitchen environment.
- Strong leadership and team management skills, with the ability to motivate and inspire your team.
- Excellent culinary skills, with a focus on quality, consistency, and creativity.
- Ability to work effectively in a team, with strong communication and interpersonal skills.
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