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Experienced Chef de Partie Wanted for Award-Winning Restaurant
2 months ago
We are seeking an experienced and highly motivated Chef de Partie to join our busy kitchen team in our award-winning Loch Fyne Oyster Bar Restaurant. As a key member of our team, you will be responsible for assisting in the smooth running of the kitchen, preparing and cooking dishes from our menu.
Key Responsibilities- Assist in the preparation and cooking of dishes from our menu
- Work well under pressure in a fast-paced kitchen environment
- Maintain good communication skills and excellent food hygiene standards
- Contribute to the smooth running of the kitchen
- Strong background in a similar environment working with fish and seafood
- HNC level qualification or experience preferred
- Excellent communication skills and ability to work well under pressure
- Good food hygiene standards
- 28 days holiday per annum (pro-rata); increases with length of service
- Employee App with a variety of benefits including access to a private GP consultation, discounts, legal advice, etc.
- Company Pension Scheme
- Death In Service (Life Assurance) Scheme
- Cycle to Work Scheme
- Staff discounts
- Share of customer tips
- Staff uniform
- Comprehensive training
- Staff development opportunities