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Culinary Team Member
3 months ago
About the Role
We are excited to announce an opportunity for a Chef De Partie to join our vibrant kitchen team. This position is essential in delivering exceptional culinary experiences to our guests.
Company Overview
Aimbridge Hospitality EMEA is part of the global Aimbridge Hospitality brand, managing a diverse portfolio of over 1,600 hotels and resorts worldwide. We collaborate with renowned brands such as Hilton, Accor, Marriott, and IHG, as well as independent hotels, ensuring a wide range of hospitality experiences.
Benefits of Joining Us
- Access to hotel discounts across our portfolio – including staff rates and significant discounts on food, beverages, and spa services.
- 24/7 availability of our employee assistance program.
- Opportunities for career and lifestyle breaks to accommodate significant life events.
- Volunteer days – offering up to two days annually to support a charity of your choice.
Your Responsibilities
As a Chef De Partie, you will collaborate with our skilled kitchen team to ensure that every dish served meets our high standards of quality and presentation. Your role will be pivotal in creating memorable dining experiences for our guests.
What We Are Looking For
The ideal candidate will have prior culinary experience, preferably in a hotel setting, and a passion for delivering outstanding food. You will be part of a dedicated team committed to excellence in every aspect of our culinary offerings.