Executive Chef Assistant
2 weeks ago
About the Role
We are seeking a highly skilled and motivated Sous Chef to join our team at Premium Country Pubs. As a Sous Chef, you will play a key role in delivering exceptional food quality and service to our guests.
Key Responsibilities
- Lead and motivate your team to achieve high standards of food quality and presentation.
- Support the Head Chef in menu planning, food ordering, and stock control.
- Develop and implement effective kitchen procedures to ensure efficient service delivery.
- Monitor and maintain high standards of health and safety, hygiene, and food safety.
- Collaborate with the kitchen team to achieve targets and drive business growth.
What We Offer
- Flexible shifts to suit your lifestyle.
- A 33% discount across all our brands.
- 20% discount off all our brands for friends and family.
- Wagestream – a financial toolkit to help you manage your finances.
- Opportunities for growth and development with paid qualifications.
- Opportunities for progression to Head Chef.
- Discounts on gym memberships.
- Team socials – work hard, play hard.
Benefits
- Pension scheme.
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
- Employee helpline – support for you and your family.
Requirements
- Proven experience as a Sous Chef in a high-volume kitchen environment.
- Strong leadership and communication skills.
- Ability to work under pressure and maintain high standards.
- Passion for delivering exceptional food quality and service.
What's Next?
If you're passionate about delivering exceptional food quality and service, and have the skills and experience to match, we'd love to hear from you. Please submit your application, and we'll be in touch to discuss the next steps.
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