Culinary Team Lead

4 weeks ago


Amesbury, Wiltshire, United Kingdom Sodexo Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality food to our customers.

Key Responsibilities
  • Assist in the planning and execution of menu development and implementation
  • Ensure strict adherence to all food safety and quality standards
  • Collaborate with the front-of-house team to drive service excellence
  • Monitor and maintain a clean and safe kitchen environment
  • Prepare and present food to the highest standard
Requirements
  • NVQ Level 2/3 or equivalent experience in a busy kitchen environment
  • Basic IT skills
  • Experience in menu production and confident input
  • Exposure to bulk cooking
  • The enthusiasm to develop and learn new skills
What We Offer
  • Competitive hourly rate of £13.83
  • Opportunities for career growth and development
  • Full training and protective uniform provided
  • Access to Sodexo's Employee Assistance Programme
  • Flexible working hours and shift patterns

We are committed to creating a better every day for everyone. If you are a motivated and experienced chef looking for a new challenge, please apply today.



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