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Executive Chef Assistant
2 months ago
Job Opportunity for Experienced Chef
We are seeking a highly skilled and motivated Sous Chef to join our team at HR-CL Limited. As a key member of our brigade, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.
- Key Responsibilities:
- Assist the Head Chef in menu planning, food preparation, and kitchen operations.
- Supervise and coordinate the work of junior kitchen staff, ensuring that all tasks are completed efficiently and to a high standard.
- Monitor inventory levels and manage kitchen supplies, ensuring that all necessary ingredients and equipment are available.
- Requirements:
- Minimum 2 years of experience as a Sous Chef in a high-volume kitchen environment.
- Excellent culinary skills, with a strong focus on presentation and flavor.
- Ability to work well under pressure, with a strong attention to detail and a commitment to quality.
- What We Offer:
- A competitive salary and benefits package.
- The opportunity to work with a dynamic and growing company.
- A fast-paced and supportive work environment.