Executive Chef Assistant

7 days ago


Coulsdon, United Kingdom The White Hart, Chipstead Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at The White Hart in Chipstead. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of our menu items, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities
  • Assist the Head Chef in the planning, preparation, and presentation of menu items
  • Lead kitchen operations, ensuring that all tasks are completed efficiently and effectively
  • Maintain high standards of food quality, presentation, and service
  • Collaborate with the Head Chef to drive the food culture and engage our customers with exciting new dishes
  • Recruit, train, and develop a high-performing kitchen team
What We Offer
  • A competitive salary of up to £32,000 plus tronc (tips paid into your bank)
  • Paid overtime
  • Great cash tips
  • Free meals on shift, choose from the menu
  • 30% discount for you, your friends, and family across B&P and our group
  • A NEST pension scheme
  • Life assurance
  • Perks on Tap, saving you money on everyday purchases
  • Cycle to work scheme
  • A £1,000 referral bonus for introducing new Managers or Chefs to the company
About You

We are looking for a candidate with previous experience in catering and hospitality, preferably in a restaurant, gastro pub, or hotel at junior sous, sous, or kitchen manager level. You should have a positive attitude, be a team player, and be passionate about creating culinary masterpieces.

About Us

The White Hart, Chipstead is a family of 79 pubs and still growing. We are a company with heart, where individuality, personality, and diversity are encouraged. We are committed to reducing our carbon footprint, working sustainably, and supporting our local communities.


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