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Executive Chef
2 months ago
Job Summary
We are seeking a compassionate and skilled Chef to join our Hartford Care team. As a Chef, you will be responsible for providing high-quality, nutritious meals and snacks for our residents while maintaining good food hygiene practices.
The Role
As a key member of our culinary team, you will work closely with residents to understand their dietary needs and preferences. You will be responsible for preparing and cooking a variety of meals, including snacks and special occasion dishes. Your attention to detail and commitment to quality will ensure that every meal is a delight for our residents.
Responsibilities
- Prepare and cook a variety of meals, including snacks and special occasion dishes
- Work closely with residents to understand their dietary needs and preferences
- Maintain good food hygiene practices at all times
- Collaborate with the culinary team to plan and implement menus
- Ensure that all meals are presented in a visually appealing way
- Develop and maintain a positive and respectful relationship with residents and colleagues
Requirements
- A compassionate and caring nature
- Basic Food Hygiene Certificate
- Excellent communication skills and ability to use IT systems
- Strong organisation and planning skills
- Ability to prepare, cook and present a variety of appetising and nutritious home-made meals
- An understanding of different diets and ability to cater for individuals with different dietary requirements
- A good understanding of 'what good looks like' in terms of the dining and food experience
- Able to work on own initiative as well as part of a team
- A flexible approach to working hours
This position is subject to an Enhanced Disclosure and Barring Service (DBS) check.