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Experienced Kitchen Chef
3 months ago
Job Title: Chef de Partie
Location: Doddington Farms LLP
Job Type: Full-Time
About Us: Doddington Farms LLP is a vibrant dining establishment located within the scenic grounds of a historic estate. We are committed to delivering an exceptional culinary experience through our seasonal menus that highlight our own locally sourced ingredients, including pasture-fed beef and fresh produce from our gardens.
Job Overview: We are looking for a skilled and motivated Chef de Partie to enhance our culinary team. The ideal candidate will play a vital role in both our restaurant and café, ensuring that our food quality and presentation meet our esteemed standards.
Key Responsibilities:
- Prepare and cook dishes in accordance with our seasonal offerings.
- Support the Head Chef and Sous Chef in the daily operations of the kitchen.
- Maintain exemplary standards of food hygiene and safety protocols.
- Oversee and mentor junior kitchen staff.
- Ensure a clean and organized workspace.
- Participate in menu creation and innovation.
Qualifications:
- Demonstrated experience as a Chef de Partie or in a comparable role (minimum 2 years).
- A genuine passion for culinary arts and attention to detail.
- Comprehensive understanding of food safety and hygiene regulations.
- Ability to thrive in a fast-paced kitchen environment.
- Strong collaboration and communication skills.
- Willingness to work weekends, holidays, and late shifts.
- Access to personal transportation.
Benefits:
- Competitive remuneration.
- Opportunity to work in a stunning and historic setting.
- Supportive and welcoming team atmosphere.
- Employee discounts and free parking.
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