Executive Chef
3 days ago
We are seeking an experienced Sous Chef or Head Chef to join our team at Interaction Recruitment Group. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.
Key Responsibilities- Lead the kitchen team and ensure seamless day-to-day operations
- Develop and implement new menu ideas and concepts
- Manage kitchen inventory and supplies
- Ensure compliance with food safety and hygiene regulations
- Collaborate with the head chef to plan and execute menu development
- Minimum 12 months experience as a Sous Chef in a contract catering or hospitality setting
- Proven track record of leading a kitchen team and achieving high standards of food quality
- Strong knowledge of food safety and hygiene regulations
- Excellent communication and leadership skills
- Ability to work well under pressure and meet deadlines
- Competitive salary and benefits package
- Opportunities for career growth and development
- Collaborative and dynamic work environment
- Access to ongoing training and professional development
We are an equal opportunities employer and welcome applications from all qualified candidates. If you are a motivated and experienced Sous Chef or Head Chef looking for a new challenge, please apply today.
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