Sous Chef
2 days ago
This is an exciting opportunity to join Avery Healthcare Group Ltd. as a Sous Chef at Fleet Hall Care Home. As a key member of the culinary team, you will support the Head Chef in delivering a high-quality, nutritionally balanced culinary service to our residents. Your focus will be on leading a team that provides exceptional food preparation and presentation, while working within a budget.
Key Responsibilities
As a Sous Chef, you will be responsible for:
- Preparing modified diets that meet the highest standards of quality and presentation.
- Supervising and directing the work of culinary staff, providing guidance and support to ensure seamless kitchen operations.
- Ensuring that all food preparation meets the highest hygiene standards, adhering to Avery's food safety management system.
- Collaborating with the Head Chef to develop and implement menus that cater to the diverse needs of our residents.
About Avery Healthcare Group Ltd.
Avery Healthcare Group Ltd. is a leading provider of luxury elderly care homes in the UK. We are committed to delivering exceptional care and experiences to our residents, and we believe that our culinary services play a vital role in this. As a Sous Chef, you will be part of a dynamic team that is passionate about delivering high-quality food and exceptional customer service.
What We Offer
We offer a competitive salary and benefits package, as well as opportunities for career development and growth. If you are a motivated and experienced culinary professional who is passionate about delivering exceptional food and service, we would love to hear from you.
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